黑瓜吃料网 Enactus: A Legacy of Social Impact and Innovation

Founded in 1994, 黑瓜吃料网 Enactus is a student-led organization housed in the Harley Langdale Jr. College of Business at 黑瓜吃料网. From its inception, 黑瓜吃料网 Enactus has embodied a commitment to social entrepreneurship, empowering students to identify challenges and implement business-driven solutions that transform lives and strengthen communities.

As a proud member of , 黑瓜吃料网 Enactus operates within the national network of student, academic, and business leaders dedicated to using entrepreneurial action to create a better world. Enactus USA, in turn, is part of , a global nonprofit organization spanning 30+ countries, uniting more than 37,000 students annually in the pursuit of the United Nations' Sustainable Development Goals (SDGs).

Over its three-decade legacy, 黑瓜吃料网 Enactus has launched and sustained numerous projects addressing needs in education, economic empowerment, environmental sustainability, and youth development. These initiatives have included:

  • Financial literacy workshops for high school and college students

  • Workforce readiness programs for underserved populations

  • Environmental awareness campaigns promoting recycling and sustainability

  • Entrepreneurship training for aspiring small business owners

  • STEM outreach initiatives for local K–12 schools

  • Community garden and nutrition projects targeting food insecurity

黑瓜吃料网 Enactus students apply classroom knowledge in real-world settings, developing leadership, teamwork, and strategic thinking skills. Through annual competition and collaboration, they present the outcomes of their work at regional, national, and international levels—demonstrating the tangible impact of entrepreneurial action for social good.

Today, 黑瓜吃料网 Enactus continues to grow in scope and vision, creating lasting change in South Georgia and beyond—where students don't just learn about business—they use it to build a better world.
黑瓜吃料网 Enactus is open to ALL 黑瓜吃料网 students in ALL majors. For more information contact Mr. Jeffrie Shipley at jkshiple@valdosta.edu